Comments on: Greenshell Mussels in Saffron & Coconut Bisque http://www.taikinapoika.com/2006/02/18/greenshell-mussels-in-saffron-coconut-bisque/ Slow food, no drama. Antti & Anna, Finnish siblings blog about food. Fri, 21 Nov 2008 23:02:01 +0000 http://wordpress.org/?v=2.6 By: Antti http://www.taikinapoika.com/2006/02/18/greenshell-mussels-in-saffron-coconut-bisque/#comment-155 Antti Mon, 20 Feb 2006 07:19:32 +0000 http://www.taikinapoika.com/2006/02/18/greenshell-mussels-in-saffron-coconut-bisque/#comment-155 Kalyn: Glad to see you here too. My collard greens hunt is officially on: how could I start my BBQ-season without them anyways?-) If I have to grow my own, so be it... MM: Thanks for your offer, I definitely need help in deciphering those tempting ingredients :) Mustekala: Hmm, sun pitää blogata Motista! Odottelen raporttia innolla! Kalyn: Glad to see you here too. My collard greens hunt is officially on: how could I start my BBQ-season without them anyways?-) If I have to grow my own, so be it…

MM: Thanks for your offer, I definitely need help in deciphering those tempting ingredients :)

Mustekala: Hmm, sun pitää blogata Motista! Odottelen raporttia innolla!

]]> By: mustekala http://www.taikinapoika.com/2006/02/18/greenshell-mussels-in-saffron-coconut-bisque/#comment-153 mustekala Sun, 19 Feb 2006 22:39:18 +0000 http://www.taikinapoika.com/2006/02/18/greenshell-mussels-in-saffron-coconut-bisque/#comment-153 Yes, vihreet on parhaita. Söin niitä vasta Motissa. Yes, vihreet on parhaita. Söin niitä vasta Motissa.

]]> By: MM http://www.taikinapoika.com/2006/02/18/greenshell-mussels-in-saffron-coconut-bisque/#comment-151 MM Sun, 19 Feb 2006 10:18:48 +0000 http://www.taikinapoika.com/2006/02/18/greenshell-mussels-in-saffron-coconut-bisque/#comment-151 I love mussels but what I really miss from New Zealand is Bluff oysters. Fab recipe! Thanks for your kind comments on my site. I'm glad you found it useful. Like you I keep seeing these amazing stuff but since no one seems to speak English at my local market, I have a hard time figuring out what they are. So I know your pain. If you have any questions about some of the Asia ingredients you would like to try, do let me know and I'll see if I know the answer. I love mussels but what I really miss from New Zealand is Bluff oysters. Fab recipe!

Thanks for your kind comments on my site. I’m glad you found it useful. Like you I keep seeing these amazing stuff but since no one seems to speak English at my local market, I have a hard time figuring out what they are. So I know your pain. If you have any questions about some of the Asia ingredients you would like to try, do let me know and I’ll see if I know the answer.

]]> By: Kalyn http://www.taikinapoika.com/2006/02/18/greenshell-mussels-in-saffron-coconut-bisque/#comment-150 Kalyn Sun, 19 Feb 2006 02:36:42 +0000 http://www.taikinapoika.com/2006/02/18/greenshell-mussels-in-saffron-coconut-bisque/#comment-150 Hey, thanks for visiting my blog. My condolences on the lack of collard greens. For me, they are a fairly new thing, but I love them. Hey, thanks for visiting my blog. My condolences on the lack of collard greens. For me, they are a fairly new thing, but I love them.

]]>